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About
About Patryce
Food Philosophy
How to Use CLG
Clean Eating Recipes
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Clean Living Guide
Hors d'oeuvre
With-or-Without Parmesan Creamy Garlic Scape Pesto
Vermillion Snapper Ceviche With Purée Duo & Pappadums
10 Minute Homemade Hummus
Lebanese Butternut Squash Salad With Goat Cheese & Pine Nuts
20 Minute Artichoke With Smokey Fermented Aioli
Persimmon & Jalapeño Salsa to Brighten your Dish & Spirit